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Home/Store/Commercial Sugarcane Juicer Machine
Commercial Sugarcane Juicer Machine
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SKU: WP-7898

Perfect for

🍽Restaurants🏨Hotels☕Cafés🌐Cloud Kitchens🥐Bakeries🛒Supermarkets🍱Catering🏥Hospitals

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⃃ 2,530.00

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🍽Restaurants🏨Hotels☕Cafés🌐Cloud Kitchens🥐Bakeries🛒Supermarkets🍱Catering🏥Hospitals
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Introducing the Sugar Cane Presser (SXZ-80), a high-performance machine designed to extract juice from sugar cane efficiently. This free-standing presser is perfect for juice bars, restaurants, and commercial kitchens. Made in China, it combines robust construction with ease of use, ensuring consistent and reliable performance.

Key Features of the Sugar Cane Presser

  • High Production Capacity: Capable of processing up to 300 kg of sugar cane per hour, making it ideal for high-demand environments.
  • Free-Standing Design: Designed for convenience and stability, this machine can be placed anywhere in your workspace.
  • Power Specifications: Operates on 220V / 50-60Hz with a power consumption of 0.75 kW.
  • Durable Construction: Built to withstand the rigors of daily use, ensuring long-lasting performance.
  • Compact Size: Dimensions of 420 x 340 x 850 mm, making it easy to fit into various workspaces.
  • Weight: Weighs 60 kg, providing a sturdy and stable unit.
  • Model: SXZ-80
  • Made in China: Reflects high manufacturing standards and quality.

How to Use the Sugar Cane Presser

  1. Setup: Place the sugar cane presser on a stable, flat surface. Connect it to a power source.
  2. Preparation: Insert the sugar cane stalks into the feeding chute.
  3. Operation: Turn on the machine and let it process the sugar cane, extracting the juice efficiently.
  4. Juice Collection: The extracted juice will be collected in the designated container. Ensure the container is properly positioned to avoid spillage.
  5. Cleaning: After use, turn off the machine and disconnect it from the power source. Clean the machine according to the manufacturer's instructions to maintain hygiene and performance.

Why Choose Our Sugar Cane Presser?

The Sugar Cane Presser (SXZ-80) is designed for efficiency and durability, making it an excellent choice for any commercial setting. With its high production capacity and sturdy construction, it provides reliable performance and a steady supply of fresh sugar cane juice. The free-standing design and compact size ensure it fits seamlessly into your workspace.

Learn More About Our Juicing Equipment

For more details on our range of juicing equipment, visit our Juicing Equipment Guide. Explore our Kitchen Equipment Collection for more high-quality tools. You can also read our Blog oJuicing n Tips for expert advice and recipes.
Introducing the Sugar Cane Presser (SXZ-80), a high-performance machine designed to extract juice from sugar cane efficiently. This free-standing presser is perfect for juice bars, restaurants, and commercial kitchens. Made in China, it combines robust construction with ease of use, ensuring consistent and reliable performance.

Key Features of the Sugar Cane Presser

  • High Production Capacity: Capable of processing up to 300 kg of sugar cane per hour, making it ideal for high-demand environments.
  • Free-Standing Design: Designed for convenience and stability, this machine can be placed anywhere in your workspace.
  • Power Specifications: Operates on 220V / 50-60Hz with a power consumption of 0.75 kW.
  • Durable Construction: Built to withstand the rigors of daily use, ensuring long-lasting performance.
  • Compact Size: Dimensions of 420 x 340 x 850 mm, making it easy to fit into various workspaces.
  • Weight: Weighs 60 kg, providing a sturdy and stable unit.
  • Model: SXZ-80
  • Made in China: Reflects high manufacturing standards and quality.

How to Use the Sugar Cane Presser

  1. Setup: Place the sugar cane presser on a stable, flat surface. Connect it to a power source.
  2. Preparation: Insert the sugar cane stalks into the feeding chute.
  3. Operation: Turn on the machine and let it process the sugar cane, extracting the juice efficiently.
  4. Juice Collection: The extracted juice will be collected in the designated container. Ensure the container is properly positioned to avoid spillage.
  5. Cleaning: After use, turn off the machine and disconnect it from the power source. Clean the machine according to the manufacturer's instructions to maintain hygiene and performance.

Why Choose Our Sugar Cane Presser?

The Sugar Cane Presser (SXZ-80) is designed for efficiency and durability, making it an excellent choice for any commercial setting. With its high production capacity and sturdy construction, it provides reliable performance and a steady supply of fresh sugar cane juice. The free-standing design and compact size ensure it fits seamlessly into your workspace.

Learn More About Our Juicing Equipment

For more details on our range of juicing equipment, visit our Juicing Equipment Guide. Explore our Kitchen Equipment Collection for more high-quality tools. You can also read our Blog oJuicing n Tips for expert advice and recipes.
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Commercial Sugarcane Juicer Machine

4.8(57 reviews)

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Categories

Restaurant Kitchen EquipmentsJuicers
SKU:WP-7898Model:SXZ-80

About this product

Introducing the Sugar Cane Presser (SXZ-80), a high-performance machine designed to extract juice from sugar cane efficiently. This free-standing presser is perfect for juice bars, restaurants, and commercial kitchens.

Read full description & specs ↓

Key features

  • High Production Capacity
  • Free-Standing Design
  • Power Specifications
  • Durable Construction

Key technical specs

Weight

Weighs 60 kg, providing a sturdy and stable unit

Model

SXZ-80

View all specifications ↓
Warranty1 full year
DeliveryAll UAE Emirates
InstallationAvailable
SupportExpert team
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