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Commercial LAMB BAKING OVEN (EMP.KFR.01)
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Lamb Baking Oven - EMP.KFR.01 Working system with electrical resistance and gas burner at the same time. Two pieces of 1.5 kW electrical resistances on the oven and gas burner heating system at the bottom. want to view : EMP.BTG.02 Back to Home Back to Shop
Read full description & specs ↓Key features
- Piezo lighter ignition system
- Easy to clean and hygienic
- Working system with electrical resistance and gas burner at the same time.
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The LAMB Baking Oven EMP.KFR.01 is a commercial baking oven designed with a combined electric and gas heating system for professional food preparation. The oven uses two 1.5 kW electrical heating elements inside the baking chamber, while a gas burner provides additional heating from the bottom.
This dual-heating configuration offers flexibility for commercial kitchens and bakery operations that require a practical oven with both electrical and gas heating capabilities.
The oven features a stainless steel body that provides a durable and hygienic surface suitable for professional kitchen environments. Its design also incorporates safety and convenient operation features, including magnet safety valves and a piezo lighter ignition system.
Key Features
Dual Heating System: Combines electrical resistance heating with a gas burner.
Two Electric Heating Elements: Equipped with two 1.5 kW electrical resistances in the oven.
Bottom Gas Burner: Provides additional heat through the gas burner heating system at the bottom.
Magnet Safety Valves: Designed to provide enhanced gas operation safety.
Piezo Lighter Ignition: Easy ignition without requiring an external ignition source.
Stainless Steel Body: Durable construction suitable for professional kitchen environments.
Hygienic Design: Easy-to-clean surfaces help maintain cleanliness during regular commercial use.
Commercial Application: Suitable for professional kitchens, bakeries, restaurants, and food preparation operations.
Dual Electric and Gas Heating
One of the main advantages of the EMP.KFR.01 LAMB Baking Oven is its combined heating configuration.
The oven chamber is equipped with two 1.5 kW electrical resistances, while the bottom section uses a gas burner heating system. This allows the oven to operate with both electric and gas heating technologies within the same unit.
Stainless Steel Construction
The oven features a stainless steel body, making it suitable for demanding commercial kitchen environments. Stainless steel construction also provides a practical surface that is easier to clean and maintain.
Safety and Ignition System
The EMP.KFR.01 incorporates magnet safety valves for gas operation and a piezo lighter ignition system for convenient burner ignition.
These features make the oven straightforward to operate while adding important safety functionality to the gas heating system.
Commercial Applications
The Commercial LAMB Baking Oven can be used in a variety of professional food preparation environments, including:
Commercial bakeries
Restaurants
Professional kitchens
Cafés
Catering operations
Food preparation facilities
Bakery production areas
Technical Specifications
Specification | Details |
|---|---|
Product Type | Commercial Baking Oven |
Model | EMP.KFR.01 |
Heating System | Electric Resistance + Gas Burner |
Electric Heating Elements | 2 × 1.5 kW |
Gas Heating | Bottom Gas Burner |
Safety System | Magnet Safety Valves |
Ignition System | Piezo Lighter |
Body Material | Stainless Steel |
Brand | Empero |
Origin | Turkey |
Why Choose the EMP.KFR.01 LAMB Baking Oven?
The EMP.KFR.01 is designed for commercial users looking for a baking oven with a combined electric and gas heating system. Its two 1.5 kW electric resistances work alongside the bottom gas burner, providing a flexible heating configuration for professional food preparation.
Its stainless steel construction, safety valves, piezo ignition system, and easy-to-clean design make it a practical addition to commercial kitchens and bakery environments.
Frequently Asked Questions
What heating system does the EMP.KFR.01 use?
The EMP.KFR.01 uses a combined electric and gas heating system, with two 1.5 kW electrical resistances in the oven and a gas burner at the bottom.
How many electrical heating elements does it have?
The oven has two electrical resistances, each rated at 1.5 kW.
Does the oven have a gas burner?
Yes. The EMP.KFR.01 features a gas burner heating system at the bottom of the oven.
Does the EMP.KFR.01 have a safety system?
Yes. It is equipped with magnet safety valves for the gas heating system.
How is the gas burner ignited?
The oven uses a piezo lighter ignition system.
Is the oven easy to clean?
Yes. The oven has a stainless steel body and is designed to be easy to clean and hygienic for commercial kitchen use.
What is the model number?
The model is EMP.KFR.01.
What brand is the LAMB Baking Oven?
The oven is manufactured under the Empero brand.
Where is the EMP.KFR.01 made?
The EMP.KFR.01 is made in Turkey.
The LAMB Baking Oven EMP.KFR.01 is a commercial baking oven designed with a combined electric and gas heating system for professional food preparation. The oven uses two 1.5 kW electrical heating elements inside the baking chamber, while a gas burner provides additional heating from the bottom.
This dual-heating configuration offers flexibility for commercial kitchens and bakery operations that require a practical oven with both electrical and gas heating capabilities.
The oven features a stainless steel body that provides a durable and hygienic surface suitable for professional kitchen environments. Its design also incorporates safety and convenient operation features, including magnet safety valves and a piezo lighter ignition system.
Key Features
Dual Heating System: Combines electrical resistance heating with a gas burner.
Two Electric Heating Elements: Equipped with two 1.5 kW electrical resistances in the oven.
Bottom Gas Burner: Provides additional heat through the gas burner heating system at the bottom.
Magnet Safety Valves: Designed to provide enhanced gas operation safety.
Piezo Lighter Ignition: Easy ignition without requiring an external ignition source.
Stainless Steel Body: Durable construction suitable for professional kitchen environments.
Hygienic Design: Easy-to-clean surfaces help maintain cleanliness during regular commercial use.
Commercial Application: Suitable for professional kitchens, bakeries, restaurants, and food preparation operations.
Dual Electric and Gas Heating
One of the main advantages of the EMP.KFR.01 LAMB Baking Oven is its combined heating configuration.
The oven chamber is equipped with two 1.5 kW electrical resistances, while the bottom section uses a gas burner heating system. This allows the oven to operate with both electric and gas heating technologies within the same unit.
Stainless Steel Construction
The oven features a stainless steel body, making it suitable for demanding commercial kitchen environments. Stainless steel construction also provides a practical surface that is easier to clean and maintain.
Safety and Ignition System
The EMP.KFR.01 incorporates magnet safety valves for gas operation and a piezo lighter ignition system for convenient burner ignition.
These features make the oven straightforward to operate while adding important safety functionality to the gas heating system.
Commercial Applications
The Commercial LAMB Baking Oven can be used in a variety of professional food preparation environments, including:
Commercial bakeries
Restaurants
Professional kitchens
Cafés
Catering operations
Food preparation facilities
Bakery production areas
Technical Specifications
Specification | Details |
|---|---|
Product Type | Commercial Baking Oven |
Model | EMP.KFR.01 |
Heating System | Electric Resistance + Gas Burner |
Electric Heating Elements | 2 × 1.5 kW |
Gas Heating | Bottom Gas Burner |
Safety System | Magnet Safety Valves |
Ignition System | Piezo Lighter |
Body Material | Stainless Steel |
Brand | Empero |
Origin | Turkey |
Why Choose the EMP.KFR.01 LAMB Baking Oven?
The EMP.KFR.01 is designed for commercial users looking for a baking oven with a combined electric and gas heating system. Its two 1.5 kW electric resistances work alongside the bottom gas burner, providing a flexible heating configuration for professional food preparation.
Its stainless steel construction, safety valves, piezo ignition system, and easy-to-clean design make it a practical addition to commercial kitchens and bakery environments.
Frequently Asked Questions
What heating system does the EMP.KFR.01 use?
The EMP.KFR.01 uses a combined electric and gas heating system, with two 1.5 kW electrical resistances in the oven and a gas burner at the bottom.
How many electrical heating elements does it have?
The oven has two electrical resistances, each rated at 1.5 kW.
Does the oven have a gas burner?
Yes. The EMP.KFR.01 features a gas burner heating system at the bottom of the oven.
Does the EMP.KFR.01 have a safety system?
Yes. It is equipped with magnet safety valves for the gas heating system.
How is the gas burner ignited?
The oven uses a piezo lighter ignition system.
Is the oven easy to clean?
Yes. The oven has a stainless steel body and is designed to be easy to clean and hygienic for commercial kitchen use.
What is the model number?
The model is EMP.KFR.01.
What brand is the LAMB Baking Oven?
The oven is manufactured under the Empero brand.
Where is the EMP.KFR.01 made?
The EMP.KFR.01 is made in Turkey.
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