The Gelato Ice Cream Machine is designed for professionals who want to produce high-quality Italian gelato with ease and consistency. Its compact countertop design makes it perfect for kitchens with limited space while delivering outstanding performance. Built with a durable stainless steel bowl, this machine ensures hygiene and easy cleaning, making it ideal for continuous use in cafes, restaurants, and dessert shops.
Key Features:
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Production capacity: 5 kg per hour, ideal for small batches of premium gelato.
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Countertop design to save space without compromising efficiency.
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Stainless steel bowl for durability and easy cleaning.
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Energy-efficient 500W motor with 220V / 50Hz power supply.
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Robust construction suitable for professional kitchens.
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Lightweight at 34 kg for easy relocation when needed.
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Compact dimensions: 460 x 465 x 415 mm.
Why Choose This:
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Perfect for artisan gelato production in small businesses.
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Easy to operate and clean, reducing preparation time.
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Compact size fits in any kitchen space.
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Consistent and reliable performance.
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Professional-grade materials for long-lasting use.
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