CUSTOM FABRICATED WATER MIST HOODS

Advanced Ventilation & Fire Suppression for Commercial Kitchens

Our Custom Fabricated Water Mist Hoods offer a premium solution for smoke extraction and fire safety in high-performance commercial kitchens. Designed with precision engineering and built from high-grade stainless steel, these hoods incorporate a fine water mist system that efficiently controls heat, grease, and airborne particles—while significantly reducing fire risks without chemical suppression.

🔧 Key Features:

✅ Tailor-Made to Fit Any Kitchen
Every hood is custom fabricated to match your exact kitchen layout, cooking equipment, and operational needs.

✅ Water Mist Fire Suppression
Integrated water mist nozzles provide a high-efficiency fire suppression solution—activating instantly in response to heat buildup, without damaging your kitchen equipment or food surfaces.

✅ Stainless Steel Construction
Built with 18/10 AISI 304 stainless steel in a scotch-bright finish, ensuring maximum hygiene, corrosion resistance, and durability in the harshest environments.

✅ High-Efficiency Air Filtration
Effectively captures grease, steam, smoke, and odors, maintaining optimal air quality and meeting local ventilation standards.

✅ Low Maintenance Design
Includes removable filters, integrated drainage systems, and access panels for easy cleaning and servicing.

✅ Eco-Friendly Operation
Uses only water mist—no chemicals, making it a green and cost-effective solution for modern kitchens.

📐 Specifications (Typical Ranges):

• Material: AISI 304 Stainless Steel

• Construction: Welded, custom-dimensioned to fit any cooking line

• Mist Nozzle Type: High-efficiency water mist, low water consumption

• Fire Suppression System: Thermally activated mist control

• Finish: Scotch bright / mirror finish options

• Accessories (Optional): LED lighting, UV filters, touch control panels, exhaust fans

📍 Applications:

• Restaurants & Hotels

• Industrial & Central Kitchens

• Ghost Kitchens / Cloud Kitchens

• BBQ & Grill Stations

• Fire-Sensitive Cooking Areas (e.g., charcoal grills, tandoors)