Gas Griddle with Thermostatic Control

The Vulcan VCRG36-T Gas Griddle with Thermostatic Control is an essential appliance for commercial kitchens looking to expand their grilling capabilities. With a large cooking surface and precise temperature control, it’s perfect for grilling a variety of items, including pancakes, eggs, burgers, and sandwiches.

Key Features

• Ample Cooking Surface
  The 36 by 20.5-inch griddle surface provides plenty of space to cook multiple items at once. The 1-inch thick polished steel plate ensures even heat distribution, which helps deliver consistent cooking results.
• Powerful Heating
  Equipped with two U-shaped aluminized steel burners, this griddle offers a total of 75,000 BTU/hr. This powerful heating allows you to quickly reach and maintain the desired temperature.
• Precise Temperature Control
  The two snap-action thermostats offer precise temperature adjustments between 200°F and 450°F. These controls ensure high performance and quick recovery times, making the griddle ready for continuous use.
• Safety Features
  The griddle includes a pilot safety valve that shuts off the gas supply if the pilot light goes out. This feature protects both you and your staff, ensuring a safer kitchen environment.
• Durable Construction
  Built with fully welded stainless steel and aluminized steel, the VCRG36-T is designed to withstand the demands of a busy kitchen. The 3.5-inch back guard and tapered side guards help prevent hot oil and grease from splattering onto walls and nearby appliances.

Efficient Design and Easy Maintenance

• Efficient Grease Management
  The large 4.5-quart grease can collects excess grease, making cleanup quick and easy. This feature helps maintain a clean and organized kitchen.
• Space-Saving Dimensions
  Despite its large cooking surface, the griddle’s compact dimensions (910 x 690 x 340 mm) make it a space-efficient addition to your kitchen. It fits comfortably on most countertops without compromising functionality.

How to Use

1. Setup
   Place the griddle on a stable, heat-resistant countertop. Ensure the legs are adjusted to a comfortable height, and connect it to the appropriate gas supply.
2. Operation
   Set the desired temperature using the snap-action thermostats. The griddle heats up quickly, allowing you to start cooking in minutes.
3. Cooking
   Utilize the large surface to cook multiple items simultaneously. The even heat distribution ensures consistent cooking, whether you’re frying pancakes or grilling sandwiches.
4. Maintenance
   After use, allow the griddle to cool. Clean the surface with a mild detergent, empty the grease can, and wipe down the back and side guards to keep the unit in top condition.

Why Choose the Vulcan VCRG36-T Gas Griddle?

The Vulcan VCRG36-T Gas Griddle is a reliable and versatile tool for any commercial kitchen. Its large cooking surface, precise temperature control, and durable construction make it an excellent choice for restaurants and food service operations that need to produce high-quality grilled items efficiently.

Learn More About Our Griddles

For more details on our range of griddles, visit our Griddle Equipment Guide. Explore our Professional Kitchen Equipment Collection for more high-quality tools. Check out our Blog on Griddle Maintenance for expert tips.