Commercial Dough Sheeter Machine

22,712.50AED 24,983.75AED

Brand

Z Matic

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For bakeries, patisseries, and commercial kitchens seeking efficiency, precision, and versatility, the ideal choice is to buy Commercial Dough Sheeter Machine from Al razana. Manufactured by Z Matic Italy, the SHE60B120B model is designed to handle a wide range of dough types while providing professional control and ease of operation.

With a robust stainless steel construction, ergonomic design, and compact footprint, this dough sheeter allows culinary professionals to streamline dough preparation and maintain consistent quality across products. When you buy Commercial Dough Sheeter Machine from Al razana, you invest in reliability, efficiency, and durability for your commercial kitchen.

Key Features of Commercial Dough Sheeter Machine – buy Commercial Dough Sheeter Machine

Versatile Dough Compatibility

  • Handles puff pastry, croissants, biscuits, doughnuts, and short crust dough

  • Ensures consistent dough thickness, shape, and size

Compact and Ergonomic Design

  • Small footprint fits efficiently in kitchens of all sizes

  • Ergonomic handles and controls allow easy one-person operation

Complete Control Over Dough

  • Adjust dough weight, height, length, and shape for precision baking

  • Optional cutting station with interchangeable rollers for varied pastry shapes

Hygienic and Durable Construction

  • Made from high-quality stainless steel

  • Easy-to-clean conveyors and removable scrapers

  • Ensures long-term durability and compliance with hygiene standards

Safety and Efficiency

  • Built-in safety guards protect operators during use

  • Designed for efficient workflow and minimal physical strain

Technical Specifications

  • Belt Width: 600 mm

  • Cylinder Diameter: 80 mm

  • Power: 400V / 50Hz, 0.75 kW

  • Weight: 185 kg

  • Dimensions: 2790 x 1080 x 1355 mm

  • Model: SHE60B120B

  • Brand: Z Matic Italy

When you buy Commercial Dough Sheeter Machine, you acquire a high-performance tool engineered for professional baking environments.

Benefits of Using Commercial Dough Sheeter Machine in Commercial Kitchens

Choosing to buy Commercial Dough Sheeter Machine offers multiple advantages:

Consistent Dough Quality

Automated rolling ensures uniform thickness, size, and texture, improving product consistency.

Increased Productivity

Streamlined operation allows one operator to prepare large quantities of dough quickly, saving time and labor.

Versatile Baking Applications

Supports a wide variety of dough types, expanding your menu options for pastries, bread, and confectionery.

Easy Maintenance

Removable scrapers and adjustable conveyors simplify cleaning and reduce downtime.

Enhanced Safety

Safety guards and ergonomic controls minimize operational risks and strain on staff.

Why Choose Commercial Dough Sheeter Machine from Al razana

When you buy Commercial Dough Sheeter Machine from Al razana, you gain:

  • Authentic Italian-made Z Matic equipment

  • High-quality stainless steel construction for durability and hygiene

  • Competitive B2B pricing and trusted customer support

  • Equipment tailored to meet professional bakery and commercial kitchen standards

Al razana is committed to supplying kitchen equipment that enhances efficiency, safety, and productivity for professional food operations.

Ideal Uses for Commercial Dough Sheeter Machine

The Commercial Dough Sheeter Machine is perfect for:

  • Bakeries producing pastries, croissants, and breads

  • Patisseries and dessert production facilities

  • Hotels and catering kitchens

  • Industrial dough and food production units

  • Culinary schools and training kitchens

If your operation requires efficient dough handling, consistent product quality, and a professional-grade workflow, it’s time to buy Commercial Dough Sheeter Machine from Al razana.

Conclusion – Elevate Your Baking Operations with Al razana

The Z Matic Italy SHE60B120B Commercial Dough Sheeter Machine combines versatility, precision, and professional-grade construction to optimize dough preparation in any commercial kitchen. With its stainless steel design, ergonomic operation, and adjustable features, it ensures efficiency and high-quality results.

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