Charcoal Barbecue with Under Chiller and Kitchen Hood

The Charcoal Barbecue unit is a versatile and robust solution for commercial kitchens, offering a combination of a traditional charcoal grill with modern refrigeration and ventilation features. This unit is designed for professional use in restaurants, catering services, and large-scale food preparation environments.

Key Features

• Charcoal Barbecue Grill:
  The unit features a charcoal barbecue grill, ideal for achieving that authentic smoky flavor in meats, vegetables, and other grilled dishes. The grill is constructed with high-quality stainless steel, ensuring durability and long-term use.
• Under Chiller with 3 Doors:
  Beneath the grill, the unit includes a chiller with three doors, providing ample refrigerated storage for ingredients, ensuring they remain fresh and easily accessible during cooking. The compressor is made in Europe, ensuring reliable cooling performance.
• Integrated Kitchen Hood:
  The unit comes with a kitchen hood positioned above the grill, featuring baffle filters and built-in lighting. This hood efficiently captures smoke and grease, keeping the kitchen environment clean and safe. Please note that the exhaust motor and ducting are not included.
• Full Coverage:
  The back, right, and left sides of the unit are covered, providing a complete enclosure that enhances safety and cleanliness. The side coverings help contain heat and smoke, improving the efficiency of the grill and hood.
• Durable Construction:
  Made from 18/10 AISI 304 stainless steel with a scotch bright finish, this unit is built to withstand the demands of a busy commercial kitchen. The stainless steel sheet has a thickness of 1.2 mm, ensuring robust construction and durability.
• Power Efficiency:
  The chiller operates at 220V / 50Hz with a power consumption of 350W, making it energy-efficient while maintaining consistent cooling performance.

Technical Specifications

• Grill Type: Charcoal barbecue
• Chiller: 3-door under chiller with European-made compressor
• Kitchen Hood: Includes baffle filters and light, without exhaust motor and ducting
• Material: 18/10 AISI 304 stainless steel, 1.2 mm thickness
• Finish: Scotch bright finish
• Power: 220V / 50Hz / 350W
• Dimensions: 2000 x 850 x 900 + 1000 mm
• Manufactured in: UAE by Al Razana Kitchen

How to Use

Setup:
Install the unit in a well-ventilated area of your kitchen. Ensure the chiller is connected to the power supply, and the hood is properly installed, even though it doesn’t include the exhaust motor and ducting.

Operation:
Use the charcoal grill for cooking a variety of dishes. The under chiller provides convenient access to fresh ingredients, while the kitchen hood helps maintain a clean environment by capturing smoke and grease.

Maintenance:
Clean the grill and chiller regularly to maintain hygiene. The baffle filters in the hood should be cleaned periodically to ensure efficient operation. The stainless steel surfaces can be wiped down with a mild detergent to keep them looking new.

Why Choose the Charcoal Barbecue with Under Chiller and Kitchen Hood?

This all-in-one unit is perfect for businesses that require a high-performance grilling station combined with refrigeration and ventilation. Its durable construction, efficient design, and integrated features make it an excellent choice for any commercial kitchen.