Alto-Shaam Multi-Cook Oven VMC-H4H – Deluxe Control

The Alto-Shaam VMC-H4H Multi-Cook Oven is a versatile, high-performance solution designed for commercial kitchens. It features Structured Air Technology®, allowing chefs to control temperature, fan speed, and cook time independently in each oven chamber. This ventless compact oven ensures efficient, even heat distribution while eliminating heat loss when opening the door.

Key Features:

• Multi-Cook Capability:

  • Independently control up to four oven chambers with custom temperature, fan speed, and cooking time settings.
  • Cook different dishes simultaneously without flavor transfer.

• Structured Air Technology®:

  • Ensures even heat distribution for superior cooking results.
  • No need for microwaves, speed ovens, grills, or salamanders—this oven replaces multiple appliances.

• Ventless Compact Design:

  • Place it anywhere in the kitchen with a small 21” (533mm) footprint.
  • No need for external ventilation systems.

• Energy-Efficient & Heat Retention:

  • Vertical air curtains reduce heat loss when opening the door.
  • Keeps the door cool and prevents hot air blasts.

• Remote Oven Management – ChefLinc™:

  • Monitor and control ovens remotely using real-time data and menu management.

• Customization & Branding:

  • Available in custom colors for aesthetic branding and an enhanced front-of-house experience.

• Increases Kitchen Efficiency:

  • Cooks up to 2X more food than traditional ovens.
  • Reduces labor costs with simple, intuitive controls.

Specifications:

• Brand: Alto-Shaam
• Model: VMC-H4H
• Cooking Technology: Structured Air Technology®
• Footprint: 21” (533mm)
• Chambers: 2, 3, or 4 independently controlled
• Remote Management: ChefLinc™ Compatible
• Ventless Design: Yes
• Custom Colors: Available
• Origin: Made in USA

Why Choose the Alto-Shaam Multi-Cook Oven VMC-H4H?

The Alto-Shaam VMC-H4H is perfect for commercial kitchens, quick-service restaurants, and foodservice operators who need versatile, high-quality cooking in a compact, ventless design. With its multi-chamber independent cooking control, efficient heat distribution, and remote oven management, it maximizes efficiency and enhances food quality.