Gallon Electric Sous Vide

The Sirman Softcooker XP Sr Sous Vide Machine, made in Italy, is a professional-grade low-temperature cooking device designed for precision and consistency. Ideal for chefs who demand high standards in sous vide cooking, this machine combines advanced technology with a durable stainless steel construction, ensuring reliable performance in any kitchen.

Key Features:

• Low Temperature Cooking: Perfect for sous vide cooking, offering precise temperature control for consistent results.
• Stainless Steel Construction: Built with a robust stainless steel structure, including a 1/1 GN container made of stainless steel, ensuring durability and hygiene.
• Practical Handles: Equipped with practical handles, making it easy to carry and move the device as needed.
• Powerful Heating Elements: Features shock-proof coated heating elements that are in direct contact with the tank bottom, ensuring efficient and uniform heating.
• Electronic Temperature Control: The electronic control system allows for precise temperature management with a working temperature display, ensuring accuracy in cooking.
• High Precision: Provides temperature control with a ΔT of 0.2°C, allowing for meticulous adjustments to meet exact cooking requirements.
• Programmable Settings: Capable of storing up to 25 programs, making it easy to replicate cooking processes consistently.
• Temperature Range: Offers a wide temperature range from 24°C to 99.9°C, suitable for various sous vide cooking needs.
• Convenient Features: Includes a lid to maintain temperature and a tap for easy water discharge, simplifying the cleaning process.
• Power Specifications: Operates at 1700W, providing powerful heating for the 29-liter bowl capacity.
• Compact Dimensions: The unit measures 342 x 508 x 309 mm, making it a compact and space-efficient addition to your kitchen.
• Model: Softcooker XP Sr
• Brand: Sirman
• Country of Origin: Italy

How to Use:

1. Setup: Position the Softcooker XP Sr on a stable surface. Fill the 29-liter stainless steel bowl with water and connect the device to a power source.
2. Operation: Use the electronic control system to set the desired temperature. The display will show the working temperature, allowing for precise adjustments.
3. Programming: Utilize the 25 storable programs to automate your cooking processes. Adjust the ΔT for fine-tuned temperature control.
4. Cooking: Place vacuum-sealed food items in the water bath and monitor the cooking process through the display. The lid helps maintain consistent temperature.
5. Maintenance: After use, discharge water through the tap and clean the stainless steel structure and bowl with a mild detergent.

Why Choose the Sirman Softcooker XP Sr Sous Vide Machine?

The Sirman Softcooker XP Sr Sous Vide Machine is designed for chefs who prioritize precision, consistency, and ease of use in sous vide cooking. Its advanced temperature control system, durable construction, and programmable features make it a reliable and efficient choice for professional kitchens. Whether you’re preparing delicate dishes or large-scale meals, this machine offers the flexibility and performance needed to achieve perfect results every time.

Learn More About Our Sous Vide Equipment:

For more details on our range of sous vide equipment, visit our Sous Vide Equipment Guide. Explore our Professional Kitchen Equipment Collection for more high-quality tools. You can also read our Blog on Mastering Sous Vide Cooking for expert advice and tips.