
Official Brand
Dumix
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Commercial Spiral Mixer Q-40A
About this product
The Q-40A Spiral Mixer by Dumix is engineered for professional kitchens that require consistent, high-quality dough preparation in medium to large batches.
Read full description & specs ↓Key features
- White body, special PVC design
- Durable Dumix professional construction
- Key Features:
Key technical specs
Power
380V / 50–60Hz / 3PH
Weight
123 kg
Dimensions
754 × 490 × 1052 mm
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Perfect for
The Q-40A Spiral Mixer by Dumix is engineered for professional kitchens that require consistent, high-quality dough preparation in medium to large batches. With a 40-liter bowl volume and a working capacity of 16 kg, this mixer is ideal for bakeries, pastry shops, pizzerias, and food production facilities.
Equipped with 2-speed operation, the Q-40A ensures optimal gluten development and uniform mixing results for bread dough, pastries, pizza bases, and specialty bakery items. Its white special body with PVC design provides durability, stability, and a clean appearance suitable for any commercial kitchen.
The stainless steel spiral tool ensures smooth and efficient kneading, while the 380V / 50–60Hz / 3-phase power system delivers strong performance for more demanding dough types. Despite its power, the mixer is designed with a practical footprint—dimensions 754 × 490 × 1052 mm—making it easy to integrate into your workflow.
Key Features:
-
Bowl volume: 40 liters
-
Working dough capacity: 16 kg
-
2 mixing speeds
-
White body, special PVC design
-
Stainless steel spiral tool
-
Power: 380V / 50–60Hz / 3PH
-
Weight: 123 kg
-
Dimensions: 754 × 490 × 1052 mm
-
Model: Q-40A
-
Durable Dumix professional construction
Why Choose This Product:
The Q-40A offers the perfect balance of size and performance—powerful enough for professional use, yet compact enough for kitchens with limited space. It delivers reliable, consistent dough mixing every day, making it a smart choice for growing bakeries.
The Q-40A Spiral Mixer by Dumix is engineered for professional kitchens that require consistent, high-quality dough preparation in medium to large batches. With a 40-liter bowl volume and a working capacity of 16 kg, this mixer is ideal for bakeries, pastry shops, pizzerias, and food production facilities.
Equipped with 2-speed operation, the Q-40A ensures optimal gluten development and uniform mixing results for bread dough, pastries, pizza bases, and specialty bakery items. Its white special body with PVC design provides durability, stability, and a clean appearance suitable for any commercial kitchen.
The stainless steel spiral tool ensures smooth and efficient kneading, while the 380V / 50–60Hz / 3-phase power system delivers strong performance for more demanding dough types. Despite its power, the mixer is designed with a practical footprint—dimensions 754 × 490 × 1052 mm—making it easy to integrate into your workflow.
Key Features:
-
Bowl volume: 40 liters
-
Working dough capacity: 16 kg
-
2 mixing speeds
-
White body, special PVC design
-
Stainless steel spiral tool
-
Power: 380V / 50–60Hz / 3PH
-
Weight: 123 kg
-
Dimensions: 754 × 490 × 1052 mm
-
Model: Q-40A
-
Durable Dumix professional construction
Why Choose This Product:
The Q-40A offers the perfect balance of size and performance—powerful enough for professional use, yet compact enough for kitchens with limited space. It delivers reliable, consistent dough mixing every day, making it a smart choice for growing bakeries.
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