Commercial Blast Chiller & Freezer ? BLC45V

Heavy-Duty Chilling & Freezing for Professional Kitchens

The BLC45V Blast Chiller & Freezer is designed to meet the rigorous demands of commercial kitchens. With a capacity of 10 GN 1/1 trays and rapid cooling capabilities down to -40°C, it ensures food safety, quality, and compliance with HACCP standards.

✅ Key Features:

• Dual Functionality: Rapid chilling and freezing (-40°C to +3°C)

• Large Capacity: Supports up to 10 GN 1/1 pans for batch chilling

• Advanced Cooling System: Powered by a high-performance Embraco compressor

• Digital Control: Dixell professional controller with integrated food probe for internal temperature accuracy

• Ventilated System: Ensures even and consistent air circulation

• Premium Build: Made with 304 stainless steel, durable and hygienic

• Energy Efficient: 85mm thick insulation for optimal performance

• Mobility: Mounted on wheels for easy movement in commercial spaces

📐 Technical Specifications:

• Model: BLC45V

• Capacity: 10 x GN 1/1

• Temperature Range: -40°C to +3°C

• Insulation Thickness: 85 mm

• Ambient Temp. Tolerance: Up to 32°C

• Construction Material: 304 Stainless Steel

• Compressor: Embraco

• Controller: Dixell with food probe

• Cooling System: Ventilated

• Power: 230V / 50Hz / 1200W

• Dimensions: 800 x 800 x 1350 mm

• Brand: Lava Inox (Inspired by Sweden)

• Assembly: China